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Calories: 320 kcal Carbohydrates: 35g Protein: 9g Fat: 20g Fiber: 4g Total Sugar: 26g Cholesterol: 15mg Calcium: 120mg Sodium: 200mg Potassium: 410mg
Total Time: 10 minutes
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Servings: 2
Prepare the Dates:
Stuff the Dates:
Arrange and Drizzle:
Serve: